Description
A delightful appetizer that combines juicy strawberries, crunchy pistachios, creamy whipped feta, and a tart cranberry drizzle. Perfect for parties and gatherings.
Ingredients
- 1 pound fresh strawberries, hulled
- 1/2 cup shelled pistachios, finely chopped
- 1 cup feta cheese, crumbled
- 1/4 cup Greek yogurt
- 2 tablespoons honey
- 1/2 cup cranberry juice
- 1/4 cup dried cranberries
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- Wooden skewers
Instructions
- In a small bowl, combine cranberry juice, dried cranberries, and lemon juice. Let sit for 15 minutes.
- Meanwhile, mix feta cheese, Greek yogurt, and honey in a food processor until smooth and creamy. Season with salt.
- Thread each strawberry onto a skewer. Roll each strawberry in chopped pistachios, pressing gently to adhere.
- Transfer cranberry mixture to a small saucepan and bring to a boil. Reduce heat and simmer for 8-10 minutes until thickened. Let cool slightly.
- Spread whipped feta on a serving platter. Arrange strawberry skewers on top.
- Drizzle cranberry sauce over the skewers and serve immediately.
Notes
You can customize the seasonings to taste.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Method: Appetizer
- Cuisine: Mediterranean