Description
Easy no-bake mint chocolate chip clusters perfect for holiday treats. Crunchy and refreshing!
Ingredients
- 2 cups semi-sweet chocolate chips
- 1/2 teaspoon peppermint extract
- 1 cup crushed pretzels
- 1/2 cup chopped nuts (optional)
- 1/2 cup mini marshmallows
- 1/2 cup white chocolate chips (optional for drizzle)
Instructions
- Line a baking sheet with parchment paper.
- Melt the semi-sweet chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
- Stir in the peppermint extract.
- Fold in the crushed pretzels, nuts (if using), and mini marshmallows until evenly coated.
- Drop spoonfuls of the mixture onto the prepared baking sheet.
- If desired, melt white chocolate chips and drizzle over the clusters.
- Let set at room temperature or refrigerate until firm, about 30 minutes.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Main
- Cuisine: American