Description
A quick and flavorful stir fry featuring ground beef, fresh vegetables, and Mediterranean spices, perfect for a weeknight dinner.
Ingredients
- 1 lb ground beef
- 2 tablespoons olive oil
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 red onion, sliced
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon ground cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1/2 cup crumbled feta cheese
- 2 tablespoons chopped fresh parsley
- 1 lemon, cut into wedges
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add ground beef and cook until browned, breaking it apart with a spoon, about 5-7 minutes. Drain excess fat if needed.
- Add sliced bell peppers, red onion, and garlic to the skillet. Cook for 5-7 minutes until vegetables are tender-crisp.
- Stir in oregano, cumin, paprika, salt, and pepper. Cook for another minute to combine flavors.
- Remove from heat and sprinkle with feta cheese and parsley.
- Serve with lemon wedges on the side.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Main
- Cuisine: American