Description
A vibrant and flavorful dish featuring honey lime marinated chicken, creamy avocado, and fluffy rice, stacked for a beautiful presentation.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/4 cup honey
- 2 limes, juiced and zested
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1/2 teaspoon chili powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- 2 cups cooked white rice
- 1 ripe avocado, sliced
- Fresh cilantro for garnish
Instructions
- In a small bowl, whisk together honey, lime juice, lime zest, garlic, cumin, chili powder, salt, and pepper.
- Place chicken breasts in a resealable bag or shallow dish and pour half of the marinade over them. Reserve the other half for drizzling. Marinate for at least 15 minutes.
- Heat olive oil in a skillet over medium-high heat. Cook chicken for 6-7 minutes per side, or until cooked through. Let rest for 5 minutes, then slice.
- To assemble, place a ring mold or a small bowl in the center of a plate. Fill with rice, pressing down gently. Remove the mold.
- Top the rice with sliced chicken and avocado slices. Drizzle with reserved marinade and garnish with cilantro.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Main
- Cuisine: American