Description
A Mediterranean-inspired flatbread topped with creamy tzatziki, seasoned chicken, fresh cucumbers, tomatoes, and red onion.
Ingredients
- 1 lb chicken breast, sliced
- 2 flatbreads
- 1 cup tzatziki sauce
- 1 cucumber, diced
- 2 tomatoes, diced
- 1/2 red onion, thinly sliced
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp garlic powder
- Salt and pepper to taste
- Fresh dill for garnish (optional)
Instructions
- Preheat grill or oven to 400°F (200°C).
- Season chicken with olive oil, oregano, garlic powder, salt, and pepper.
- Grill or bake chicken for 6-8 minutes per side until cooked through. Let rest, then slice.
- Warm flatbreads on grill or in oven for 2-3 minutes.
- Spread tzatziki sauce over each flatbread.
- Top with sliced chicken, cucumber, tomatoes, and red onion.
- Garnish with fresh dill if desired. Serve immediately.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Method: Main
- Cuisine: Greek