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Black Forest Cookie Dough Brownie Bombs


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  • Author: Chef Billy
  • Total Time: 45 minutes
  • Yield: 4

Description

A decadent dessert combining fudgy brownie bites, edible chocolate chip cookie dough, and a cherry surprise, all coated in dark chocolate and garnished with a cherry on top.


Ingredients

  • 1 box fudge brownie mix (plus required eggs, oil, and water)
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1/2 cup mini chocolate chips
  • 1/2 cup maraschino cherries, drained and patted dry
  • 8 ounces dark chocolate melting wafers
  • Additional maraschino cherries for garnish


Instructions

  1. Prepare brownie mix according to package directions and bake in a 9×9-inch pan. Let cool completely, then cut into small cubes.
  2. In a medium bowl, heat-treat flour by microwaving for 1 minute to kill bacteria. Let cool.
  3. For the cookie dough, cream butter and sugars until smooth. Mix in milk and vanilla. Stir in heat-treated flour until combined, then fold in mini chocolate chips.
  4. Take a brownie cube, flatten a small piece of cookie dough around it, and press a maraschino cherry into the center. Roll into a ball, ensuring the cherry is enclosed. Repeat with remaining ingredients.
  5. Melt dark chocolate wafers according to package instructions. Dip each ball into the chocolate, letting excess drip off. Place on parchment paper and top with a cherry. Let set until firm.

Notes

You can customize the seasonings to taste.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Method: Dessert
  • Cuisine: American