Description
A quick and flavorful stir fry featuring seasoned ground beef, fresh vegetables, and Mediterranean herbs, perfect for a healthy weeknight dinner.
Ingredients
- 1 lb lean ground beef
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 zucchini, diced
- 1 cup cherry tomatoes, halved
- 1 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- Salt and black pepper to taste
- 1/4 cup crumbled feta cheese
- 2 tablespoons chopped fresh parsley
Instructions
- Heat olive oil in a large skillet or wok over medium-high heat. Add the ground beef and cook until browned, breaking it up with a spoon.
- Add the diced onion and minced garlic to the skillet. Sauté for 2-3 minutes until fragrant and softened.
- Stir in the red bell pepper, zucchini, cherry tomatoes, oregano, cumin, salt, and pepper. Cook for 5-7 minutes until vegetables are tender-crisp.
- Remove from heat and sprinkle with crumbled feta cheese and fresh parsley before serving.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Main
- Cuisine: Mediterranean