Description
A quick and flavorful one-pan meal featuring seasoned ground beef, fresh spinach, and creamy feta cheese, perfect for a weeknight dinner.
Ingredients
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups fresh spinach
- 1 can (14.5 oz) diced tomatoes
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup crumbled feta cheese
- 2 tbsp olive oil
Instructions
- Heat olive oil in a large skillet over medium heat. Add onion and cook until softened, about 5 minutes.
- Add ground beef and garlic to the skillet. Cook until beef is browned, breaking it up with a spoon, about 7-10 minutes.
- Stir in diced tomatoes, oregano, salt, and pepper. Simmer for 5 minutes, then add spinach and cook until wilted, about 3 minutes.
- Remove from heat and sprinkle feta cheese over the top. Serve warm.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Method: Main
- Cuisine: American