Description
A refreshing and easy appetizer featuring crisp cucumber, tangy feta, and juicy cherry tomatoes, all drizzled with a zesty lemon-herb dressing.
Ingredients
- 1 large cucumber, cut into 1-inch cubes
- 8 ounces feta cheese, cut into 1-inch cubes
- 1 cup cherry tomatoes
- 1/4 cup pitted Kalamata olives
- 1/4 cup extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- Fresh dill for garnish
- Wooden skewers (about 12)
Instructions
- In a small bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper to make the dressing.
- Thread one piece each of cucumber, feta, cherry tomato, and olive onto each wooden skewer, repeating until all ingredients are used.
- Arrange the skewers on a serving platter and drizzle evenly with the prepared dressing.
- Garnish with fresh dill and serve immediately or chill until ready to serve.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Appetizer
- Cuisine: Greek