Description
These refreshing skewers combine creamy feta, crisp cucumber, and juicy tomatoes for a quick, healthy appetizer with a Mediterranean twist.
Ingredients
- 1 large cucumber, cut into 1-inch cubes
- 8 oz block feta cheese, cut into 1-inch cubes
- 1 cup cherry tomatoes
- 1/4 cup Kalamata olives, pitted
- 2 tbsp extra virgin olive oil
- 1 tsp dried oregano
- Salt and black pepper to taste
- Wooden skewers (6-inch size)
Instructions
- Thread one cucumber cube, one feta cube, one cherry tomato, and one olive onto each skewer in that order.
- Arrange the skewers on a serving platter.
- Drizzle with olive oil and sprinkle with oregano, salt, and pepper.
- Serve immediately or chill for up to 1 hour before serving.
Notes
You can customize the seasonings to taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Appetizer
- Cuisine: Greek