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Creamy Avocado Cucumber Olive Salad


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  • Author: Chef Billy
  • Total Time: 15 minutes
  • Yield: 4

Description

A refreshing and creamy salad featuring ripe avocados, crisp cucumbers, and briny olives, tossed in a zesty lime dressing.


Ingredients

  • 2 ripe avocados, diced
  • 1 large cucumber, sliced
  • 1/2 cup pitted Kalamata olives, halved
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons olive oil
  • Juice of 1 lime
  • Salt and black pepper to taste


Instructions

  1. In a large bowl, combine the diced avocados, sliced cucumber, halved olives, red onion, and chopped cilantro.
  2. In a small bowl, whisk together the olive oil, lime juice, salt, and black pepper until well combined.
  3. Pour the dressing over the salad ingredients and gently toss to coat everything evenly, being careful not to mash the avocados.
  4. Serve immediately or chill in the refrigerator for 15 minutes to allow flavors to meld.

Notes

You can customize the seasonings to taste.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Method: Side
  • Cuisine: Mediterranean